Wednesday, November 27, 2013

Food Production

FOOD PRODUCTION AND PORTION CONTROL Food merchandise overcome: Portions Release: May 12 2009 03:36 actor: Members suppose: 22435 times Print 1. Explain the importance of warning luck sizes, standard recipes, and standard atom costs to intellectual nourishmentservice domain presentations. 2. Identify intravenous feeding methods for determining standard portion costs, and decipher the type of food fruit for which from each 1 is used. 3. Calculate standard portion costs use quadruple different methods. 4. Use cost factors derived from butch tests and preparation liberation tests to calculate portion costs. 5. Use yield factors derived from butcher tests and formulation loss tests to determine correct purchase quantities. 6. List the advantages and disadvantages of charter standardized yield figures versus in - house yield tests. In earlier articles , we explained that all foodservice establishments have a sequence of procedure consisting of purchasing, receiving, storing, topic, producing, and selling and serving. individually of these operations can be considered a system in itself, and the foodservice operation can be considered to be composed of interrelated systems, each of which has special goals.
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The purchasing system, for example, is knowing to en positive(predicate) the availability of an equal to(predicate) supply of the ingredients required for food production, each of a cautiously selected quality and acquired at an optimum price. The receiving system has a primary goal of devising sure all food received conforms to the quality, qu antity, and price targeted by the purchasi! ng system. The best means for ensuring that these systems leave behind achieve their aims that events will conform to plans was shown to be instituting a control process. This is true not only for the purchasing and receiving systems, but also for the systems designed for storing and issuing foods. As we will see, it is equally true for the production system. followers the posture established in earlier articles, we now describe the application of control...If you indispensableness to get a full essay, order it on our website: BestEssayCheap.com

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